COURSES

Book A Course

To book a course and pay online click on the chosen course and follow the prompts. Reciept of payment is confirmation of your course place.

To redeem  gift vouchers , please e mail info@archescookeryschool.co.uk with the course you are interested in and your gift voucher number, confirmation of chosen course will be very prompt.

Call Sarah Tel 01287 644231 for details.

« FEB     « MAR April 2017 MAY »     JUN »
Sun Mon Tue Wed Thu Fri Sat
            1

Spanish TapasSpanish Tapas

Saturday, 1 Apr 2017
10:00am - 3:30pmRead More

Event Full

2

3

4

5

6

Easy Clever Fast DishesEasy Clever Fast Dishes

Thursday, 6 Apr 2017
11:00am - 2:30pmRead More

Event Full

7

8

9

10

11

12

13

14

15

Mexican CantinaMexican Cantina

Saturday, 15 Apr 2017
10:00am - 3:30pmRead More

Event Full

16

Chocolate OverloadChocolate Overload

Sunday, 16 Apr 2017
11:00am - 3:30pmRead More

Event Full

17

18

19

20

21

22

23

Jewels Of The MedJewels Of The Med

Sunday, 23 Apr 2017
11:00am - 3:30pmRead More

Event Full

24

25

26

27

28

29

30

Vintage Tea PartyVintage Tea Party

Sunday, 30 Apr 2017
11:00am - 3:30pmRead More

Event Full

           

Saturday, 1 Apr 2017 -

Time: 10:00am - 3:30pm

devilsSpanish cooking is as quick as it is tasty, perfect Tapas and regional Spanish dishes bursting with a fusion of flavor and the taste of the sun. Here is a selection of dishes you could be cooking.

Chorizo and White Bean Salad
Pan Fried Manchego fig and Watercress salad
Sherry Chicken
Chicken with Saffron Raisins and Pine nuts
Chicken Croquettes
Beef Estofado with Potato Wedges
Roasted Pork Fillet with Clams and Butter Bean Puree
Spicy Meat Balls
Pan Fried Lambs Liver with Sherry and Roasted Potatoes
Frittata
Valencia Paella
Garlic Prawns
Salt Cod Fritters
Smoked Baby Octopus with Crispy Shallots

The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes that are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.

Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavors.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills


Location

,


Event Fees:

£ 110.00 Per Person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Easy Clever Fast Dishes

Thursday, 6 Apr 2017 -

Time: 11:00am - 2:30pm

avocado_lillyAmazing fast and delicious recipes which you will want to cook time and time again, easy dishes to quickly get together mid week to treat your family and friends. Here is a selection of dishes you could be cooking.

Dukkah Crusted Chicken with Lemon Hummus & Citrus Couscous
Lamb Rissole , Fetta & Harissia with Homemade Flat Bread
Pork Escalope with Lemon & Caper Mash
Ricotta Spinach & Parmesan Dumplings with Tomato Salsa
Salmon Rice Bowl with Pickled Vegetables

The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes that are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.

Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavors.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills


Location

,


Event Fees:

£ 65.00 Per Person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Mexican Cantina

Saturday, 15 Apr 2017 -

Time: 10:00am - 3:30pm

mexicanHola, or as we say in Yorkshire "Hi" let us head down Mexico way. Super spicy zingy recipes, learn to cook all those Mexican dishes you love . Here is a selection of dishes you could be cooking.

Bean & Tortilla Soup
Huevos Rancheros
Fried Chicken with Lime & Chili
Chicken Tostada Beef Tacos
Beef Mole
Shredded Beef & Bean Burritos
Pulled Pork Enchiladas
Albondigas (spicy meatballs)
Fish Fajitas
Re Fried Bean Quesadillas
Nachos
Green Rice.
Guacamole
Salsa

The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes that are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.

Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavors.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills


Location

,


Event Fees:

£ 110.00 Per Person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Chocolate Overload

Sunday, 16 Apr 2017 -

Time: 11:00am - 3:30pm

dreamstime_xs_46963168Come over to the Dark Side, Chocolate and all things chocolate,White, Milk and Devilishly Dark, baked melted ,moulded, heated , frozen,dusted and dipped, It is easy to create fantastic dishes when you start off with the best ingredients, We will have a good chocolate tasting first with some of the many different types and qualities of chocolate, then we cook with it. Here is a selection of what you could be cooking.

Chocolate Macaroons
Chocolate Fondants
Honeycombe & Chocolate Mousse Pots
No Cook Chocolate Tart
Raspberry & White Chocolate Cheesecake
Chocolate Marquise
Orange & Cocolate Sponge
Triple Chocolate Cookies
Fudgy Chocolate
Chocolate Sorbet
Chocolate & Cardamom Tart


Location

,


Event Fees:

£ 110.00 Per Person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Jewels Of The Med

Sunday, 23 Apr 2017 -

Time: 11:00am - 3:30pm

artichokeBeautiful sun drenched modern recipes from Spain, South of France, Greece, Italy and Portugal. Rich ripe flavours to tantalise your taste buds with every mouthful, all those dishes we love to eat on holiday we will help you recreate the flavours of the Mediteranian.

Course recipes you could be cooking.

Fish Provencal with Crouton and Garlic Alio
Aubergine Cappionata
Pissalidiere
Piri Piri Chicken
Smokey Chicken Empandas & Roasted Pepper Relish

Sicilian Lemon Tart
Raspberry Panna Cotta

The day starts with morning tea and coffee in the demo kitchen, followed by the demonstartion of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes which are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and new found skills.

Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavours.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills


Location

,


Event Fees:

£ 100.00 Per Person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Vintage Tea Party

Sunday, 30 Apr 2017 -

Time: 11:00am - 3:30pm

PSAM_0151arties have come back into fashion in a big way and so they should. An afternoon tea party ,what better! Classic cakes and savories make great afternoon delights. We will make and decorate all our vintage tea cakes and savories and display them on our beautiful vintage cake stands, just to show how fantastic your tea party can look . A little effort can really make your tea party splendid. Here are some lovely tea items to tantalize your taste buds.

Florentines
Lavender Shortbreads
Lemon & Thyme Dizzle Cake
Cherry Cake
Gooseberry & Elderflower Bakewell Tartletts
Spinach Gruyer and Quails Egg Filo Cups
Choux Buns filled with Smoked Salmon Mousse

The day starts with morning coffee in the demo kitchen followed the demonstration of all the recipes you will be baking. We will serve a light lunch before an afternoon of baking. All your baking you take home to showcase your beautiful bakes and new found skills.

Also during the day we will demonstrate,
Knife sharpening and knife skills
Seasonings and balancing flavours
Kitchen know-how and handy shortcuts
Timings and preparation skills


Location

,


Event Fees:

£ 110.00 per person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

© 2016 Arches Cookery School

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