COURSES

Book A Course

To book a course and pay online click on the chosen course and follow the prompts. Reciept of payment is confirmation of your course place.

To redeem  gift vouchers , please e mail info@archescookeryschool.co.uk with the course you are interested in and your gift voucher number, confirmation of chosen course will be very prompt.

Call Sarah Tel 01287 644231 for details.

« SEPT     « OCT November 2017 DEC »     JAN »
Sun Mon Tue Wed Thu Fri Sat
      1

Great British BakingGreat British Baking

Wednesday, 1 Nov 2017
11:00am - 2:30pmRead More

3 Seats

2

3

4

Italian KitchenItalian Kitchen

Saturday, 4 Nov 2017
10:00am - 3:00pmRead More

2 Seats

5

6

7

8

9

Great British BakingGreat British Baking

Thursday, 9 Nov 2017
11:00am - 2:30pmRead More

5 Seats

10

11

12

13

14

15

Great British BakingGreat British Baking

Wednesday, 15 Nov 2017
11:00am - 2:30pmRead More

6 Seats

16

17

18

19

20

21

22

Christmas BakesChristmas Bakes

Wednesday, 22 Nov 2017
11:00am - 2:30pmRead More

4 Seats

23

24

25

Delicious DessertsDelicious Desserts

Saturday, 25 Nov 2017
10:00am - 3:00amRead More

5 Seats

26

27

28

29

30

   

Great British Baking

Wednesday, 1 Nov 2017 -

Time: 11:00am - 2:30pm

Its Great British Baking time of year and we love nothing more than creating spectaculadreamstime_xs_21149679r cakes pastries & breads, sweet delectable mouthwatering bites of heaven , The precision and science which creates the most wonderful baked goods, you will love baking in our spectacular kitchens using
old and new baking techniques and recipes. All your beautiful bakes will be going home with you. Todays bakes are,

Orange polenta & olive oil cak
Raspberry meringue roularde
Chocolate & cardomom tart
Stromboli bread

We have a warm welcome waiting for you, we greet you with morning coffe,tea and cake in the demo kitchen where we introduce ourselves and run through the day with you. We demonstrate the days recipes in the morning and you will bake followed by lunch, all recipe cards are supplied and everyone has their own kitchen to create gorgeous bakes, pastries and bread. We strive to give you an amazing day cooking in a relaxed and fun atmosphere in a stunning modern cookery school


Location

,


Event Fees:

£ 65.00 per person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Italian Kitchen

Saturday, 4 Nov 2017 -

Time: 10:00am - 3:00pm

spaghetti_waterfallInspired by travels throughout Italy, we share our favourite Italian dishes in our Italian Kitchen cooking class. Based on a traditional trattoria menu we will make pasta, risotto, bake ciabatta, tiramisu and many other classics that will transport you to Italy for the day. Here is a selection of dishes you could be cooking.

Potato Dumplings with Gorgonzola Sauce
Polenta with Chicken & Sausage Stew
Arancini Balls with Fennel Gratin
Fish Soup
Ricotta & Spianch Tortellini with Tomato Sauce

The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes, which are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.

Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavors.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills


Location

,


Event Fees:

£ 110.00 Per Person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Great British Baking

Thursday, 9 Nov 2017 -

Time: 11:00am - 2:30pm

Its Great British Baking time of year and we love nothing more than creating spectacular cakeP1010288s pastries & breads, sweet delectable mouthwatering bites of heaven , The precision and science which creates the most wonderful baked goods, you will love baking in our spectacular kitchens using old
and new baking techniques and recipes. All your beautiful bakes will be going home with you. Todays bakes are,

Orange polenta & olive oil cake
Raspberry meringue roulard
Chocolate & cardomom tart
Stromboli bread

We have a warm welcome waiting for you, we greet you with morning coffe,tea and cake
in the demo kitchen where we introduce ourselves and run through the day with you. We demonstrate the days recipes in the morning and you will bake followed by lunch, all recipe cards are supplied, everyone has their own kitchen to create gorgeous bakes, pastries and bread. We strive to give you an amazing day cooking in a relaxed and fun atmosphere in a stunning modern cookery school


Location

,


Event Fees:

£ 65.00

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Great British Baking

Wednesday, 15 Nov 2017 -

Time: 11:00am - 2:30pm

Its Great British Baking time of year and we love nothing more than creating spectacuchoc_mousselar cakes pastries & breads, sweet delectable mouthwatering bites of heaven , The precision and science which creates the most wonderful baked goods, you will love baking in our spectacular kitchens using old and new baking techniques and recipes. All your beautiful bakes will be going home with you. Todays bakes are,

Orange polenta & olive oil cake
Raspberry meringue roularde
Chocolate & cardomom tart
Stromboli bread

We have a warm welcome waiting for you, we greet you with morning coffe,tea and
cake in the demo kitchen where we introduce ourselves and run through the day with you. We demonstrate the days recipes in the morning and you will bake followed by lunch, all recipe cards are supplied and everyone has their own kitchen to create gorgeous bakes, pastries and bread. We strive to give you an amazing day cooking in a relaxed and fun atmosphere in a stunning modern cookery school


Location

,


Event Fees:

£ 40.00

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Christmas Bakes

Wednesday, 22 Nov 2017 -

Time: 11:00am - 2:30pm

Welcome guests at Christmas with a wonderful selection of homebaked treats, mouthwatering cak91b435ad42ef41d441db1c02c3b599fa-1
es breads tarts all seasonal and looking and tasting amazing, all ready to serve and looking fabulous. Here is a section of recipes you could be baking.

Danish Spiced Almond Wreath
White Chocolate & Almond Black Forest
Gluten Free Chocolate & Chestnut Roularde with cream liquere
Fruity Fig & Orange Tarts
Chocolate Chelsea Buns
Festive Chocolate Wreath
Catherine Wheel Meringues

Marmalade Cake

The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes, w
hich are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.

Also during the day we will demonstrate                                                                                                                                                                           Knife sharpening and knife skills.                                                                                                                                   
Seasoning and balancing flavors.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills


Location

,


Event Fees:

£ 65.00 per person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

Delicious Desserts

Saturday, 25 Nov 2017 -

Time: 10:00am - 3:00am

End your meal on a sweet note. From the rich and indulgent to the light and refreshing IMG_0002we have a pudding to please everyone, festive favorites are also on the menu, if your after something new to wow your guests we have new inspired sweet treats too, here are some delicious puds you could be cooking.

Chocolate & Passion Fruit Mousse Gluten Free
Celebration Blueberry & Limenchello Trifle

Poached Plum
Berry Burst Vanilla Pavlova
Red Velvet & Chocolate Layer Cake
Baileys Baked Alaska
Upside down Lemon & Cranberry Cheesecake
Fruity Mulled Mincemeat Tart
Christmas Pud
Prune & Armagnac Tart

The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes, which are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.

Also during the day we will demonstrate                                                                                                                                                                            Knife sharpening and knife skills.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills


Location

,


Event Fees:

£ 110.00 per person

Registration is closed for this event.
For more information or questions, please email:
info@archescookeryschool.co.uk

© 2016 Arches Cookery School

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