Book A Course

Delicious Puds

Friday, 21 Jul 2017

Time: 10:00am - 3:30pm

pond_puddingThese desserts are a sight to behold and wont last long once the reach the dinner table. Best of all, each recipe is easy to prepare-and you get to lick the spoon, Our rustic apple tart is heaven on a plate or how about Fruit and nut Strudel, as well as updates on old favorites, you can choose from no bake recipes, including a chocolate creation that will have them shouting for more, here is a selection of delicious puds you could be cooking

Marmalade & Whisky Bread & Butter Pudding
Mascarpone Risotto with Blueberry Compote Swirl
Rustic Apple & Marzipan Tart
Caramel – topped Citrus Cheesecake
Salted Caramel Chocolate Pots
Fruit & Nut Strudel
No bake Truffle Crunch
Rolo Cheesecake
Crème Caramels with Marsala Baked Pears

The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes, which are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills

Also during the day we will demonstrate                                                                                                                                          Knife sharpening and knife skills.                                                                                                                                             Seasonings balancing & flavors.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills

Price Of Course:

per person £ 110.00

Registration is closed for this event.

For more information or questions, please email:

© 2016 Arches Cookery School

Log in with your credentials

Forgot your details?